The Bistro is open 7 days a week, from 12pm.
Our full a la carte menu including woodfired pizzas is available on Saturday and Sunday. During the weekdays we offer a selection from our a la carte menu.
Our cellar door is also open 7 days per week.
Clyde Park Vineyard Bistro, join us for a relaxed and unique dining experience amongst hundreds of wine barrels, amongst the magic of where winemaking happens.
We are proud to announce Winners of Best Casual Dining 2012, 2013 & 2014 in the Golden Plate Awards.
The wines are rated 5***** by James Halliday and the full range of Clyde Park wines are featured on the bistro wine list amongst a diverse range of international and local selections.
Clyde Park’s head chef & owner Sue Dixon, creates a delicious home-style menu, making the most of the fresh, seasonal produce available from our amazing region & kitchen gardens. In the warmer months, the terrace is available for you to enjoy al fresco dining & fine wine, and to take in the sweeping, spectacular views of the Moorabool Valley.
The bistro commenced 9 years ago so that we could provide our cellar door customers a unique experience within our winery with a desire to serve food that has a home cooked feel and dishes that are familiar to us. We are expanding our offer constantly so you can continue to enjoy at home or for gift giving.
Listen to the smooth tunes of our talented musicians with live music every Sunday.
Group Set Menu applies for groups 13 and above.